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    By Land or by Sea?

    ByEleonora

    I recently came across a fascinating map shared by Quartz explaining why some countries use the word “tea” while others use variations of “cha” or “chai.” It turns out the difference is closely connected to ancient trade routes and how tea spread across the world from China. Tea by Sea, Cha by Land In general,…

  • How to properly store you tea

    ByEleonora

    When you start “collecting” different loose teas, you’ll wonder where  and how to store it. Tea’s life, quality and flavor depends on quality storage. Tea will absorb odors, humidity and any sort of toxins in the air. Actually, that is also why I use my infused tea leaves to absorb bad odors in my fridge. Then I through them…